Charcuterie Charlevoisienne | Saint-Urbain | Delicatessen / Terroir | Aux Terroirs | Distributor of Fine Cheeses & Charcuteries

Founded in Charlevoix by Lyn Tremblay, Charcuterie Charlevoisienne has developed a unique expertise in the production of artisanal charcuteries. For over 10 years now the business has been creating a complete range of products including hams, bacons, sausages, salamis, pâtés and terrines, in addition to a selection of sterilized goods. All their products are made in Charlevoix, with exceptional care given to quality and adherence to the highest standards. Non-federal products: These products are available for Quebec clients only Aux Terroirs also distribute a selection of high quality charcuterie and local products from every region in Québec, for both restaurants and specialty shops.