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So what's this Pollanesque business, anyway?: pollanesque — LiveJournal

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The way I think about food changed on Sunday, January 28, 2007. While munching on my morning toast, I read Michael Pollan's essay [Unhappy Meals] in the New York Times magazine online. "Eat food. Not too much. Mostly plants," began the essay. Immediately I wrinkled my nose – plants and I do not get…

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So what's this Pollanesque business, anyway?

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