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https://math.answers.com/math-and-arithmetic/How_do_you_zest_a_lemon_without_grater

How do you zest a lemon without grater? - Answers

To zest a lemon without a grater, you can use a vegetable peeler to carefully remove the outer layer of the lemon skin, avoiding the bitter white pith underneath. Cut the strips into smaller pieces if needed. Alternatively, a sharp knife can be used to slice off thin strips of zest, which can then be finely chopped. Just ensure you only take the colorful outer layer for the best flavor.



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How do you zest a lemon without grater? - Answers

https://math.answers.com/math-and-arithmetic/How_do_you_zest_a_lemon_without_grater

To zest a lemon without a grater, you can use a vegetable peeler to carefully remove the outer layer of the lemon skin, avoiding the bitter white pith underneath. Cut the strips into smaller pieces if needed. Alternatively, a sharp knife can be used to slice off thin strips of zest, which can then be finely chopped. Just ensure you only take the colorful outer layer for the best flavor.



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https://math.answers.com/math-and-arithmetic/How_do_you_zest_a_lemon_without_grater

How do you zest a lemon without grater? - Answers

To zest a lemon without a grater, you can use a vegetable peeler to carefully remove the outer layer of the lemon skin, avoiding the bitter white pith underneath. Cut the strips into smaller pieces if needed. Alternatively, a sharp knife can be used to slice off thin strips of zest, which can then be finely chopped. Just ensure you only take the colorful outer layer for the best flavor.

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      To zest a lemon without a grater, you can use a vegetable peeler to carefully remove the outer layer of the lemon skin, avoiding the bitter white pith underneath. Cut the strips into smaller pieces if needed. Alternatively, a sharp knife can be used to slice off thin strips of zest, which can then be finely chopped. Just ensure you only take the colorful outer layer for the best flavor.
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